Economics of Business and Strategy

Overview

In a fast-paced, highly dynamic and competitive environment, it is crucial to be one step ahead of everyone else. Being able to anticipate the consequences of the alternative choices faced by a company is key to building sustainable competitive advantage.

The Economics of Business and Strategy program from University of Porto was designed to enable students to successfully grasp and tackle this dynamic environment, either as managers or researchers.

A strong emphasis is given to entrepreneurship, innovation, internationalization and incentive-design as essential tools for analyzing new market dynamics and corporate performance. Students are required to understand the current world economy and to predict the economic trends that may prevail.

The program draws on the expertise of the University of Porto faculty, as well as on the unique perspectives of experts and successful managers. 

It also builds on the synergies of FEP’s strong relationships with corporations in order to give students a full perspective on how strategic thinking is a fundamental tool to thrive in the current business environment.

Attending this Master is also an opportunity to live in and enjoy Porto, a city recognized by its history, culture, architecture and food, but also identified as one of the most vibrant economic centers in Europe.

Student profile

The Masters is a full-time programme taught in English. It is targeted at recently graduated students with a bachelor’s degree in management, economics, industrial engineering or a similar subject. 

Students should have the interest to learn the competences to strategically think about an organization and the industry it belongs to. 

The programme is also suited for those interested in obtaining the scientific foundations to pursue graduate studies in business, economics or related fields.

Accreditation

FEP received the AACSB international accreditation, one of the most important international certifications in the area of business education.