Overview
This Food Science and Technology proramme from at University of Minho offers training oriented to the solution of problems from related to the agri-food process industries, as well as from the sector for this industry.
It considers as main objectives:
- Complementing the expertise of graduates in science, biological engineering sciences, food engineering sciences, chemistry or related courses, providing specialized and advanced training in several areas related to the agri-food industries: dairy, wine, beer, meat products, cereals and derivatives, fruit and vegetables, among others;
- Providing technology transfer in issues related to the processing and the quality of food, the development of new products, taking into account nutritional and sensory aspects, as well as certification of food safety management systems;
- Enhancing R&D in the agri-food industry, promoting product quality, improving food security and quality.
Programme Structure
Courses include:
- Food Technology
- Methods in Food Quality Analysis
- Microbiology of Foods: From Preservation to Safety
- Physico-Chemical Properties of Foods
Key information
Duration
- Part-time
- 24 months
Start dates & application deadlines
- Starting
- Apply before , International
-
Language
Credits
Delivered
Disciplines
Food Science Food Technology View 4 other Masters in Food Science in PortugalAcademic requirements
We are not aware of any specific GRE, GMAT or GPA grading score requirements for this programme.
English requirements
We are not aware of any English requirements for this programme.
Other requirements
General requirements
- Learning Agreement for Studies/ for Traineeships, which needs to be signed, dated and stamped by the student and home institution
- Copy of ID card/Passport
- Home Transcript of Records
- Photo
Tuition Fee
-
International
6500 EUR/yearTuition FeeBased on the tuition of 6500 EUR per year during 24 months. -
EU/EEA
1250 EUR/yearTuition FeeBased on the tuition of 1250 EUR per year during 24 months.
Living costs for Braga
The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.
Funding
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Scholarships Information
Below you will find Master's scholarship opportunities for Food Science and Technology.
Available Scholarships
You are eligible to apply for these scholarships but a selection process will still be applied by the provider.
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