Nutrition and Dietetics (Coordinated Program in Dietetics, BS & MS), M.Sc. | Loma Linda University | California, United States
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M.Sc. On Campus

Nutrition and Dietetics (Coordinated Program in Dietetics, BS & MS)

24 months
Duration
25384 USD/year
25384 USD/year
Unknown
Tuition fee
Unknown
Unknown
Apply date
Unknown
Start date

About

Nutrition and Dietetics (Coordinated Program in Dietetics, BS & MS) at Loma Linda University prepare graduates who demonstrate competence as public health nutrition and dietetic professionals, apply science-based evidence to practice, function independently as leaders and cooperatively.

Overview

Nutrition and Dietetics (Coordinated Program in Dietetics, BS & MS) at Loma Linda University enables students to meet the didactic and supervised practice requirements for registration eligibility in dietetics. If you are interested in becoming a Registered Dietitian (RD) and already have a bachelor's degree, this program will make it possible for you to do so while completing a graduate drgree in public health nutrition. MPH students can become eligible to write the registration examination and become RDs by completing coursework and practicums. The purpose of registration is to protect the health, safety, and welfare of the public by encouraging high standards of performance by persons practicing in nutrition and dietetics.

Students in the M.P.H. or Dr.P.H. degree curricula may establish eligibility to write the registration examination to become a registered dietitian

Careers

Possible Careers:

Dieticians and Nutritionists work in hospitals, nursing care facilities, outpatient care centers, cafeterias offices of physicians, and non-profit organizations.

Career titles are: Clinical Dietician, Management Dietician, Emergency Nutrition Advisor, Urban Health and Nutrition Manager

Accreditation

 

Programme Structure

Courses include:

  • Food Systems Management Affiliation
  • Clinical Nutrition Affiliation
  • Topics in Foods and Food Preparation
  • Nutrition Counseling and Education
  • Nutrition Education Practicum
  • Special Topics in Clinical Nutrition
  • Public Health for Community Resilience

Key information

Duration

  • Full-time
    • 24 months

Start dates & application deadlines

More details

There are currently no published application deadlines.

Credits

56 alternative credits

Delivered

On Campus

Academic requirements

GPA admission requirements GPA
3

Other requirements

General requirements

  • A GPA of 3.0 or above
  • An interview for applicants in southern California - others will be notified if an interview is requested
  • Complete an online application, including a personal statement demonstrating your interest in Nutrition and Dietetics
  • Three recommendation letters
  • Completion of program prerequisites

Tuition Fee

To alway see correct tuition fees
  • International

    25384 USD/year
    Tuition Fee
    Based on the tuition of 25384 USD per year during 24 months.
  • National

    25384 USD/year
    Tuition Fee
    Based on the tuition of 25384 USD per year during 24 months.
  • Year 2: $32,064

Living costs for California

1570 - 2658 USD /month
Living costs

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Financing

Interested in financing your studies? Find a student loan that works for you.

Financing partner MPOWER Financing Student Loans between $2,001 - $100,000

Funding

Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.

Our partners

Nutrition and Dietetics (Coordinated Program in Dietetics, BS & MS)
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Loma Linda University
Nutrition and Dietetics (Coordinated Program in Dietetics, BS & MS)
-
Loma Linda University

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