Study cover for Viticulture and Enology
Master On Campus

Viticulture and Enology

Università Cattolica del Sacro Cuore

12 months
Duration
7000 EUR/year
7000 EUR/year
Unknown
Tuition fee
Unknown
Apply date
Unknown
Start date

About

The Master in Viticulture and Enology from Università Cattolica del Sacro Cuore aims at addressing how vineyard and winery innovation is quickly becoming part of the Italian viticulture tradition. Italy is now the largest wine producer in the world and boasts the greatest variety in terms of cultivars.

Visit the official programme website for more information

Overview

The peculiarities of Italian viticulture and opportunity to maintain a leading role in the field are today bound by the ability to introduce sustainable innovation without losing its well-known appeal.

Students on the Master in Viticulture and Enology from Università Cattolica del Sacro Cuore  will:

  • Acquire a solid methodology and knowledge suitable to address innovation issues in vineyard and winery;
  • Achieve specific skills for new canopy management techniques suitable to mitigate undesired climate-related effects, new sustainable approaches for pest and disease control, precision viticulture and enology;
  • Develop the ability to diagnose limiting factors occurring in vineyards and wineries and to produce suitable solutions;
  • Learn to pro-actively take part in discussions dealing with viticulture and enology topics.

Programme Structure

Courses include:

  • Vineyard variability: traditional  and precision approaches
  • Topic in wine-marketing
  • Enhancing the wine quality: innovation in monitoring and controls
  • Applied grapevine eco-physiology
  • Advances in enology
  • Disease and pest management toward a sustainable viticulture
  • Seminars on sustainable pesticides use and genetic traceability will also be provided

Key information

Duration

  • Full-time
    • 12 months

Start dates & application deadlines

Language

English
IELTS admission requirements IELTS
6
TOEFL admission requirements TOEFL® IBT
83

Credits

60 ECTS

Delivered

On Campus

Academic requirements

We are not aware of any academic requirements for this programme.

English requirements

IELTS admission requirements IELTS
6
TOEFL admission requirements TOEFL® IBT
83

Other requirements

General requirements

  • Basics in viticulture and enology are required. 
  • For those not having such requirement, a pre-course named “Viticulture, Enology and Peist Pathology” is offered over the three weeks preceeding the start of the Master.

Tuition Fee

To alway see correct tuition fees
  • International

    7000 EUR/year
    Tuition Fee
    Based on the tuition of 7000 EUR for the full programme during 12 months.
  • EU/EEA

    7000 EUR/year
    Tuition Fee
    Based on the tuition of 7000 EUR for the full programme during 12 months.

Living costs for Piacenza

700 - 1000 EUR /month
Living costs

The living costs include the total expenses per month, covering accommodation, public transportation, utilities (electricity, internet), books and groceries.

Funding

All scholarships are assigned on a merit basis and will be mostly given to students who apply by the priority deadline. Some scholarships may also target specific geographic regions. 

Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.

Fresh content

Updated in the last year

Check the official programme website for potential updates.

Viticulture and Enology
-
Università Cattolica del Sacro Cuore

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