Key elements of the Master in Aquatic Food Production - Safety and Quality at University of Iceland:
- A double degree programme of 60 + 60 ECTS
- Four Universities of entry, i.e. you can start your first year at any of the four universities
- The first semester (30 ECTS) with e-learning and courses from four Nordic universities
- Specialization depending on the combination of universities
- Mobility between universities and countries after the first year of study
- Four universities of exit. However, if you spent the first year at NTNU or NMBU, then your second year must be spent at either DTU or UoI
- For the master thesis you will have two thesis supervisors, one from each of the institutions involved in the study track.
- Possibility to focus on the entire aquatic value chain from resources to consumption and health
- Strong link to companies in the aquatic food sector
- For more information visit the website
- 24 months
Start dates & application deadlines
- Deadline passed, International
- Apply before , National
DisciplinesAquaculture & Fisheries
A relevant bachelor or equivalent degree in life science or engineering.
InternationalFreeTuition FeeBased on the original amount of 0 EUR for the full programme and a duration of 24 months.
EU/EEAFreeTuition FeeBased on the original amount of 0 EUR for the full programme and a duration of 24 months.
- The University of Iceland does not charge tuition fees, but the annual registration fee is currently ISK 75,000(535EUR).
Studyportals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.