8 Master's degrees in Horticulture and Crop Science in Texas, United States
Plant Pathology
Plant Pathology from Texas A&M University introduces you to the science of plant health management that encompasses plant diseases, their nature, causal agents, host resistance, community ecology and interrelated phenomena.
Plant Breeding (Online)
Plant Breeding (Online) from Texas A&M University is offered through the Department of Horticultural Sciences for those students who are interested in obtaining a science-based education for the creation, improvement and/or production of horticultural commodities through innovative teaching and directed plant breeding research experiences.
Plant Breeding
Plant Breeding from Texas A&M University is offered through the Department of Horticultural Sciences for those students who are interested in obtaining a science-based education for the creation, improvement and/or production of horticultural commodities through innovative teaching and directed plant breeding research experiences.
Horticulture
Horticulture from Texas A&M University provides an advanced science-based education for students through innovative teaching and directed horticultural research experiences.
Horticulture
Horticulture from Texas A&M University provides an advanced science-based education for students through innovative teaching and directed horticultural research experiences.
Molecular and Environmental Plant Sciences
Molecular and Environmental Plant Sciences from Texas A&M University aims to prepare on an individual basis the graduate students in consultation with their advisory committee. Students hold appointments, for administrative purposes, in the department of their major professors.
Agronomy
Agronomy from Texas A&M University is designed to prepare students for careers in research, teaching, extension, industry, and management of agronomic enterprises.
Horticulture
The Horticulture programme at Texas Tech University is a 36-credit Master of Science delivered entirely online. Designed for working professionals, this flexible course focuses on the scientific application of plant growth for edible and ornamental use, covering breeding, production, and marketing over a standard duration.